Home cooking basics menu
Everyday home cooking: fried eggs, chicken cutlet with mash, buckwheat porridge and yogurt with jam. Familiar plates without complex techniques.
Nutrients
For entire menu
- Calories
- 1360 kcal
- Protein
- 67.7 g
- Carbohydrates
- 126.4 g
- Fat
- 67.8 g
- Fiber
- 13.7 g
Dishes
- Fried eggs 246 kcal
- Chicken with mashed potatoes 579 kcal
- Buckwheat porridge 360 kcal
- Yogurt with jam 175 kcal