Yogurt with jam

Plain yogurt swirled with strawberry jam for a simple sweet snack.

Nutrients

For entire dish

Calories

175 kcal

Protein

5.4 g

Carbohydrates

27.7 g

Fat

5 g

Fiber

0.3 g

Ingredients

• Plain yogurt — 150 g
• Strawberry jam — 30 g

Cooking instructions

1. Spoon the yogurt into a bowl.
2. Measure the strawberry jam.
3. No cooking is required for this dish.
4. Swirl the jam through the yogurt and serve at once.