Rye bread

Dense rye bread typical for everyday Eastern European tables.

Nutrients

Per 100 g

Calories

259 kcal

Protein

8.5 g

Carbohydrates

48 g

Fat

3.3 g

Fiber

5.8 g

Vitamins

Thiamine

0.3 mg

Iron

2.8 mg

Magnesium

40 mg

Categories

• Bread

Allergens

• Gluten
• Wheat
• Yeast