Spring light menu
A fresh spring day: poached eggs on toast, vegetable fried rice, creamy chicken pasta and chicken Caesar salad. Lighter than winter plates, still filling.
Nutrients
For entire menu
Some ingredients do not have a confirmed nutrition measurement basis.
- Calories
- 2535 kcal
- Protein
- 129.8 g
- Carbohydrates
- 226.7 g
- Fat
- 122.2 g
- Fiber
- 17.9 g
Vitamins
Some micronutrient totals include only ingredients with a recorded value.
- A
- 1203.1 mcg
- C
- 104.7 mg
- D
- 3.6 mcg
- E
- 7.8 mg
- K
- 217.1 mcg
- B9
- 27.1 mcg
- B12
- 2.8 mcg
- Fe
- 4.7 mg
- Ca
- 473.6 mg
- Mg
- 54.5 mg
Dishes
- Poached eggs on toast 392 kcal
- Vegetable fried rice 648 kcal
- Creamy chicken pasta 897 kcal
- Chicken caesar salad 598 kcal