Yogurt with granola and berries
Plain yogurt topped with oat granola, blueberries and strawberries.
- Number of servings
- 1
Nutrients
For entire dish
- Calories
- 310 kcal
- Protein
- 9.7 g
- Carbohydrates
- 40.2 g
- Fat
- 13.1 g
- Fiber
- 5.1 g
Per serving
- Calories
- 310 kcal
- Protein
- 9.7 g
- Carbohydrates
- 40.2 g
- Fat
- 13.1 g
- Fiber
- 5.1 g
Vitamins
For entire dish
Some micronutrient totals include only ingredients with a recorded value.
- C
- 26.4 mg
- K
- 5.8 mcg
- B9
- 9.6 mcg
- B12
- 0.6 mcg
- Fe
- 1.6 mg
- Ca
- 181.5 mg
- Mg
- 39.2 mg
Ingredients
Cooking instructions
- Hull and slice the strawberries.
- Spoon the yogurt into a bowl.
- Top with the granola, blueberries and strawberries.
- Serve at once.