Peanut butter banana toast

Toasted white bread spread with peanut butter and topped with banana slices.

Number of servings

1

Nutrients

For entire dish

Calories

359 kcal

Protein

12.3 g

Carbohydrates

48.2 g

Fat

14.6 g

Fiber

4.7 g

Per serving

Calories

359 kcal

Protein

12.3 g

Carbohydrates

48.2 g

Fat

14.6 g

Fiber

4.7 g

Vitamins

For entire dish

Some micronutrient totals include only ingredients with a recorded value.

C

5.2 mg

E

2.3 mg

Fe

2.2 mg

Mg

42 mg

K⁺

214.8 mg

Ingredients

• White bread — 60 g
• Peanut butter — 25 g
• Banana — 60 g

Cooking instructions

1. Slice the banana.
2. Toast the bread for 3 minutes until golden.
3. Spread the peanut butter on the toast.
4. Top with the banana slices and serve.