Baked salmon

Oven-baked salmon with broccoli.

Number of servings

1

Nutrients

For entire dish

Calories

504 kcal

Protein

39.4 g

Carbohydrates

8.4 g

Fat

33.9 g

Fiber

3.1 g

Per serving

Calories

504 kcal

Protein

39.4 g

Carbohydrates

8.4 g

Fat

33.9 g

Fiber

3.1 g

Vitamins

For entire dish

Some micronutrient totals include only ingredients with a recorded value.

A

37.2 mcg

C

107 mg

D

19.8 mcg

E

1.4 mg

K

127.9 mcg

B12

5.8 mcg

Ingredients

• Salmon fillet — 180 g
• Broccoli — 120 g
• Olive oil — 10 g

Cooking instructions

1. Heat the oven to 190°C.
2. Place the salmon and broccoli on a baking tray.
3. Drizzle with olive oil.
4. Bake at 190°C for 18–22 minutes.
5. Serve hot.